Food Service Worker
Oconomowoc, WI Oconomowoc, WI Part-time Part-time Estimated:
$26.
8K - $33.
9K a year Estimated:
$26.
8K - $33.
9K a year 1 day ago 1 day ago 1 day ago JOB SUMMARY Serves and handles food in compliance with Shorehaven policies and procedures, and Local, State and Federal health and safety regulations including cafeteria service.
ESSENTIAL JOB FUNCTIONS Consistent and regular attendance on the job.
Obtain food and supplies for the job area.
Setup and work on tray line at appropriate station including loading and delivering assigned food carts.
Assist cook in duties as assigned.
Timely and efficient preparation of meals.
Check work area to maintain safety and sanitation requirements.
Reports repair and maintenance needs to supervisor.
Cafeteria service, setup and accountability of cash register receipts.
Tour of duty varies up to eight hour shifts from 6:
00 a.
m.
to 7:
30 p.
m.
ADDITIONAL RESPONSIBILITIES Meet people and respond to a variety of situations with poise, patience, and discretion.
Perform a sequence of duties using a range of standard procedures and instructions.
Perform diversified assignments under pressure and with frequent interruptions.
Attend department staff meetings and staff development programs.
Maintain and safeguard entrusted confidential information.
Be flexible, receptive and adaptive to change.
Understand and apply basic principles of good housekeeping and safety.
Participate in Customer Relations and appropriate, professional behavior and attire.
Support and be loyal to Shorehaven and its Mission Statement.
PHYSICAL/MENTAL REQUIREMENTS NOTE:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Push, pull, lift and carry objects up to 50 pounds frequently required for preparation of food and food service functions, etc.
Simple to moderate manipulative skills required to write, push buttons, knobs, etc.
on food service equipment.
Bending, stooping, squatting and kneeling as required to obtain supplies, etc.
Walk and stand constantly; twist, bend and reach from floor to over head to obtain supplies, etc.
Hand-eye coordination, including finger and arm dexterity/ mobility to safely operate equipment and prepare food and drink.
Visual acuity (20/40 corrected vision) required for distances to identify residents and co-workers; near-sighted to read typed and written correspondence/diet cards.
Hear and distinguish normal sounds with background noise ranging from conversational levels to loud sounding alarms.
Concentrate on moderate and/or fine detail with frequent interruption necessary to perform variety of tasks related to food service functions.
Attention span ranging for 10 - 60 minutes to perform minimal to fine detailed tasks essential to food service functions.
Understand and relate to simple and complex directions and specific ideas behind actions.
Continuous clear speech, reading, and hearing skills to comprehend and communicate with residents and co-workers, to follow written and verbal instructions and to respond to emergency alarms.
Memory capable of remembering task/assignments ranging from a few hours to long periods of time.
ENVIRONMENTAL CONDITIONS Exposure to high and low temperatures/humidity while performing essential job functions related to food service duties and equipment.
Occasional exposure to loud and unpleasant noises.
Occasional exposure to bodily injuries, mechanical hazards while performing essential job functions related to food service duties and equipment.
Frequent exposure to grease while assisting cook, and other hazardous chemicals used in performing clean-up procedures in the kitchen as identified in departments MSDS manual.
Job Type:
Part-time
Benefits:
Flexible schedule Paid training Referral program Physical setting:
Bakery Casual dining restaurant Quick service & fast food restaurant Schedule:
Weekends as needed Ability to commute/relocate:
Oconomowoc, WI 53066:
Reliably commute or planning to relocate before starting work (Required) Work Location:
In person Flexible schedule Paid training Referral program Bakery Casual dining restaurant Quick service & fast food restaurant Weekends as needed Oconomowoc, WI 53066:
Reliably commute or planning to relocate before starting work (Required).
Estimated Salary: $20 to $28 per hour based on qualifications.
$26.
8K - $33.
9K a year Estimated:
$26.
8K - $33.
9K a year 1 day ago 1 day ago 1 day ago JOB SUMMARY Serves and handles food in compliance with Shorehaven policies and procedures, and Local, State and Federal health and safety regulations including cafeteria service.
ESSENTIAL JOB FUNCTIONS Consistent and regular attendance on the job.
Obtain food and supplies for the job area.
Setup and work on tray line at appropriate station including loading and delivering assigned food carts.
Assist cook in duties as assigned.
Timely and efficient preparation of meals.
Check work area to maintain safety and sanitation requirements.
Reports repair and maintenance needs to supervisor.
Cafeteria service, setup and accountability of cash register receipts.
Tour of duty varies up to eight hour shifts from 6:
00 a.
m.
to 7:
30 p.
m.
ADDITIONAL RESPONSIBILITIES Meet people and respond to a variety of situations with poise, patience, and discretion.
Perform a sequence of duties using a range of standard procedures and instructions.
Perform diversified assignments under pressure and with frequent interruptions.
Attend department staff meetings and staff development programs.
Maintain and safeguard entrusted confidential information.
Be flexible, receptive and adaptive to change.
Understand and apply basic principles of good housekeeping and safety.
Participate in Customer Relations and appropriate, professional behavior and attire.
Support and be loyal to Shorehaven and its Mission Statement.
PHYSICAL/MENTAL REQUIREMENTS NOTE:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Push, pull, lift and carry objects up to 50 pounds frequently required for preparation of food and food service functions, etc.
Simple to moderate manipulative skills required to write, push buttons, knobs, etc.
on food service equipment.
Bending, stooping, squatting and kneeling as required to obtain supplies, etc.
Walk and stand constantly; twist, bend and reach from floor to over head to obtain supplies, etc.
Hand-eye coordination, including finger and arm dexterity/ mobility to safely operate equipment and prepare food and drink.
Visual acuity (20/40 corrected vision) required for distances to identify residents and co-workers; near-sighted to read typed and written correspondence/diet cards.
Hear and distinguish normal sounds with background noise ranging from conversational levels to loud sounding alarms.
Concentrate on moderate and/or fine detail with frequent interruption necessary to perform variety of tasks related to food service functions.
Attention span ranging for 10 - 60 minutes to perform minimal to fine detailed tasks essential to food service functions.
Understand and relate to simple and complex directions and specific ideas behind actions.
Continuous clear speech, reading, and hearing skills to comprehend and communicate with residents and co-workers, to follow written and verbal instructions and to respond to emergency alarms.
Memory capable of remembering task/assignments ranging from a few hours to long periods of time.
ENVIRONMENTAL CONDITIONS Exposure to high and low temperatures/humidity while performing essential job functions related to food service duties and equipment.
Occasional exposure to loud and unpleasant noises.
Occasional exposure to bodily injuries, mechanical hazards while performing essential job functions related to food service duties and equipment.
Frequent exposure to grease while assisting cook, and other hazardous chemicals used in performing clean-up procedures in the kitchen as identified in departments MSDS manual.
Job Type:
Part-time
Benefits:
Flexible schedule Paid training Referral program Physical setting:
Bakery Casual dining restaurant Quick service & fast food restaurant Schedule:
Weekends as needed Ability to commute/relocate:
Oconomowoc, WI 53066:
Reliably commute or planning to relocate before starting work (Required) Work Location:
In person Flexible schedule Paid training Referral program Bakery Casual dining restaurant Quick service & fast food restaurant Weekends as needed Oconomowoc, WI 53066:
Reliably commute or planning to relocate before starting work (Required).
Estimated Salary: $20 to $28 per hour based on qualifications.
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